Traditional fare with a modern flair

Executive Chef and Owner, Uy Phu, utilizes only the freshest of local ingredients to create traditional pub fare with a modern flair. A tantalizing menu offers a variety of choices for every palate. With daily specials and a variety of items on the menu everyone is bound to find something both delicious and affordable! Keep in mind, Sundays are 2 for 1 pizza day at the pub! A "challenge’ awaits you at the Seaside Pub on Main- can you put the flames out?

Bernice Cahill Caffrey, Bartender and Owner, is more than happy to prepare you one of the specialty drinks from Martini’s or Mojito’s to an Infused cocktail or a Bellini. Come join her for a night of fun! Offering ½ price appetizers at the bar after 9pm daily, patrons are sure to leave with a satisfied appetite and a smile on their face!

Sunday Pizza Special

Come on in on Sundays and have 2 pizzas for the price of one. view pizza choices »

1/2 price appetizers every night

Every night after 9pm at the bar and 4-6pm on Thursday & Friday. see appetizers »

Seaside Challenge

The Seaside wall of fame awaits your photo. Hope you are hungry. more about the challenge »

our menu View Gluten-free menu

SoupDrinks

 

 

Soup Du Jour

Cup $3.95 - Bowl $5.95 - Bread Bowl $6.95

 

 

Mug O’ New England Quahog Chowdah

Cup $4.95 - Bowl $6.95 - Bread Bowl $7.95

 

 

Lobster Bisque Cappuccino w/ Old Bay Crème & Garlic Biscotti

Cup $5.95 - Bowl $7.95 - Bread Bowl $8.95

 

 


 

Ensalada

 

 

Cape Cod Spun Salad

Baby greens, European cucumber, carrots, tomato crudo, red cabbage and craisins

Petite $5.95     Grande $7.95

 

 

Deconstructed Caesar Salad

Romaine hearts, grilled crostini’s, Parmesan, tomato crudo and lemon wedges

Petite $6.95     Grande $8.95

 

 

Apple Squared Salad

 Applewood smoked bacon, Granny Smith apples, Mozzarella

caramelized onions, baby greens, tomato crudo and crispy pasta threads

Petite $8.95     Grande $10.95

 

 

Strawberry Rocket Salad

strawberries, baby arugula, Goat cheese, toasted almonds, pineapples

tomato crudo and caramelized onions

Petite $9.95     Grande $11.95

 

 

Make any salad a meal by adding:

Grilled Chicken - Chicken Tenders - BBQ Tenders $4.95

4 Grilled Shrimp $6.95 - Grilled 6 oz. Filet $7.95

 

 

Homemade Dressings

Pomegranate Balsamic Vinaigrette

Gorgonzola Crème Fraiche / Vanilla Honey Dijon / Pink Peppercorn Ranch

 

 


 

Kiddie Corner

 

Cheeseburger, Grilled Cheese, Chicken Tenders

Mac & Cheese, Pasta with Butter and Parmesan or Red Sauce

$6.95

kids 12 and under

 

 


 

Starting Lineup

 

 

House Made Over Stuffed Quahog

Old School Plain $3.95 or Spicy w/ Chourico $4.95

 

 

Basket Crispy Hand Cut Fries

Freedom Fries, Cajun Fries, Curry Fries $6.95 

Pommes Frites or Sweet Potato add $1

 

Ginourmous Chicken Wings Or Panko Herb Tenders

Flavors: Buffalo - Orange Ginger - Lemon Garlic - Honey Habanero BBQ - Teriyaki

½ Dzn. $8.95                Dzn. $14.95 Tenders $7.95

 

 

Chicken & Wild Mushroom Rangoons

Sweet and spicy cranberry hoisin bbq sauce

$7.95

 

Fresh Buffalo Mozzarella Cheese Wontons

Crispy fried with warm basil Pomodoro sauce

$7.95

 

Baked Stuffed Boomers

Mushroom caps with smoked bacon, Mozzarella and scallions

$8.95

 

 

Loaded Baked Potato Fries

Cheddar Jack, smoked bacon, scallions and sour cream

$8.95

 

 

Hot Tuscan Fondue

 Spinach, sun dried tomatoes, artichoke hearts and Asiago with tortilla chips

$9.95

 

 

Santa Fe Chicken Quesadilla

Spiced chicken, Cheddar Jack cheese and scallions 

$10.95

 

 

Shrimp & Goat Cheese Bruschetta

Garlic aioli, tomato crudo, shaved Parmesan and aged balsamic reduction

$10.95

 

 

Citrus & Peppercorn Fried Calamari

Spicy Sriracha basil Pomodoro dipping sauce

$11.95

 

 

Cumin & Coriander or White sesame Tuna Sashimi

apple slaw, wasabi foam, pickled ginger, Sriracha and sweet soy

$12.95

 

Muchos Nachos Siempre

Ground sirloin, onions, banana peppers, tomatoes and tortilla chips

 baked with Cheddar Jack topped with scallions and sour cream

$12.95

 

 

Phu Phu Platter

Chicken & Wild Mushroom Rangoons / Fresh Buffalo Mozzarella Wontons

Panko Herb Chicken Tenders / Honey Habanero BBQ Tenders

$14.95

 


 

It’s a Hands on Experience

 

 

8oz. Designer Burger Or Chicken

Toppings add $1 for each

Mozzarella - Swiss - Cheddar Jack - Gorgonzola - Goat Cheese - Parmesan

Smoked bacon - Irish Bacon - Caramelized Onions - Shiitake Mushrooms - Peppers

$7.95

 

Black & Blue Burger

Cajun dusted with Gorgonzola

$9.95

 

Beijing Burger

Shiitake mushrooms, Cheddar Jack and Sambal cranberry hoisin

$9.95

 

Tuscan Chicken

Baby spinach, sundried tomatoes, artichoke hearts, Asiago and Parmesan

$9.95

 

Baked Chicken Reggiano

Crispy panko chicken, basil Pomodoro baked with Parmigiano-Reggiano

$9.95

 

Big Boy Grilled Cheese

Garlic aioli, Mozzarella, Cheddar Jack, smoked bacon and tomatoes

$9.95

 

Double Down BLT

Applewood smoked bacon, Irish bacon and garlic Parmesan aioli

$9.95

 

Grilled Philly Veggie Burger

Shiitake mushrooms, caramelized onions, green bell peppers and Swiss

$9.95

 

Not Your Average “Paddy” Melt

Irish bacon, caramelized onions and Swiss

$10.95

 

Phunky Chicken

 Smoked bacon, caramelized onions, Swiss and honey vanilla dijon aioli

$10.95

 

Tipsy Cod

Crispy tempura beer battered cod and citrus tarragon remoulade

$11.95

 

Filet Mignon Steak Tip Grinder

Shiitake mushrooms, caramelized onions, Swiss and teriyaki glaze

$11.95

 

****** Choice Of Hand Cut Fries *******

 Freedom Fries - Cajun Fries - Curry Fries

Pommes Frites or Sweet Potato Fries add $1

 Loaded Fries add $2

 

 


 

California Style Oven Baked Pizza’s

 

Hand tossed thin crust 14” non-traditional pies…”Mamma Mia

 

More Cheese Please!!!

Basil Pomodoro, Mozzarella, Cheddar Jack and shaved Parmesan

$12.95

 

Pizsalade

Garlic Parmesan white pie stacked with a Cape Cod spun salad

$13.95

 

Tuscan White

spinach, sun dried tomatoes, artichoke hearts, Mozzarella, Asiago and Parmesan

$14.95

 

Honey Habanero BBQ Chicken

BBQ sauced pie with chicken, Cheddar Jack, Bermuda onions and scallions

$14.95

 

Grilled Chicken & Broccoli Alfredo

Garlic cream, broccoli florets, chicken, Parmesan and Mozzarella cheese

$14.95

 

The Azores

Chourico, basil Pomodoro, Bermuda onions, bell peppers and spiced Mozzarella

$14.95

 

Veggie de Lite

onions, Shiitakes, broccoli, tomatoes, peppers, Pomodoro, Mozzarella and Goat cheese

$15.95

 

Hawaiian luau

Chourico, Irish bacon, smoked bacon, pineapples and Mozzarella

$16.95

 

Garlicky Shrimp

Tomato crudo, baby greens, Goat cheese, aged balsamic reduction and Parmesan

$16.95

 

Philly Mignon

Filet mignon, caramelized onions, Shiitakes, green peppers and Parmesan aioli    $16.95

 

Meatza Pizza

Smoked bacon, Irish bacon, sirloin, Chourico, chicken, Pomodoro and Mozzarella

$17.95

 

 


 

 “I Dare You” Seaside Pub Eating Challenge

 

You have 30 minutes: eat a 1lb Ghost Chili burger topped with a ¼ lb of bacon, 1/4lb of cheese and 2lb spiced fries with no napkins, utensils, condiments. Drink anything except milk. Must lick fingers and plate clean, then 5 minute burn period with no drinking.

$29.95

 


 

The Main Event

 

 

*Beer Can roasted chicken your way*

Flavors: Italian - Cajun - Jamaican Jerk - BBQ - Lemon Pepper - Orange Ginger

$14.95

 

Da Bomb Chicken Broccoli Alfredo

Oregano béchamel over pappardelle w/ grilled crostini’s and shaved Parmesan

$14.95

 

 Baja Fish Tacos

Tempura Cod fillets with apple slaw with a lemon tarragon aioli

$14.95

 

Fish N Chips $14.95 Sea Scallops $17.95

 

Nautical Platter $21.95

tempura battered served with fries, apple slaw and citrus tarragon remoulade

 

Seaside Stir Fry

Veggie $14.95 Chicken $15.95 Shrimp $16.95 Scallops $17.95 Filet Mignon $18.95

Flash seared with julienne vegetables in a spicy cranberry hoisin with steamed Jasmine rice

 

 

Thai Coconut Yellow Curry

Veggie $14.95 Chicken $15.95 Shrimp $16.95 Scallops $17.95 Filet Mignon $18.95

Roasted vegetables in a coconut curry broth with steamed Jasmine rice and toasted almonds

 

 

*“Ichiban” Filet Mignon Tips*

12 oz. tips with caramelized onions and Shiitakes with Sambal cranberry hoisin

 $18.95

 

Lobster Cavatappi

Baked lobster mac & cheese pretty much, except baked with love and panko crumbs

$19.95

 

*Beef N Reef*

6oz. Filet mignon Tip and 3 Black Tiger shrimps with a ying to the yang sauce

$19.95

 

Cumin & Coriander or White Sesame Tuna Sashimi

black sesame Jasmine rice, wasabi foam, pickled ginger, Sriracha and sweet soy

$19.95

 

*Baked Cape Cod Casserole*

cod, shrimp and sea scallops in a lobster sherry cream with panko herbs

$21.95

 

Black & Bleu Ribeye

14 oz. Seared cajun ribeye with gnocchi in a gorgonzola cream with baby arugula

$21.95

 

****** choice of any two sides *******

Jasmine Rice / Potato Cake / Fries / Apple Slaw / Broccoli / Veg Du Jour / Baked Potato

$2 to sub small Cape Cod spun salad

 


 

We Do Not Split Checks

* 18% Gratuity will be added to parties of 6 or more *

**Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness**